Bored at home during these unusual times? Why not cook your own perfect pizza!Our chef Simon has provided a step by step guide to make your own
This week Michelle has chosen ‘Twisted Pink’ to be our cocktail of the week. Inspired by her cocktail experience in Cyprus, Twisted
It has been two weeks since Dish Bar and Restaurant opened it’s doors. It’s been quite a journey! After being fully booked nearly every
With the final building works coming to an end this week, the vision ‘Emma and Simon’ set out to fulfil, to create DISH bar and restaurant is
April 2019 Opening a restaurant is stressful, we learnt that the first time around which is why we decided that we were going to do it right this
